Dairy & Milk Tubing
CHENSHENG
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Product Description
In the dairy industry, hygiene is non-negotiable. Every stage, from raw milk collection to final packaging, demands absolute purity to ensure product quality, safety, and brand reputation. A single point of contamination can compromise it all.
The CHENSHENG Dairy & Milk Tubing is engineered as the definitive solution for these exacting standards. Manufactured from premium, platinum-cured silicone, it imparts no taste or odor, ensuring that the natural, fresh flavor of your milk and dairy products is perfectly preserved.
Uncompromising Purity & Hygienic Integrity
Certified for Confidence: Fully compliant with 3-A® Sanitary Standard 18-03 and FDA 21 CFR 177.2600 regulations, providing the highest level of assurance for food-contact safety.
Ultra-Smooth Inner Bore: Features a mirror-smooth inner surface that minimizes particle entrapment and resists the formation of bacteria and biofilm, making cleaning cycles faster and more effective.
Taste and Odor Neutral: The platinum-curing process guarantees a completely neutral tubing that will not alter the flavor profile of your sensitive dairy products.
Built for the Demands of the Dairy Environment
Resistant to Fats & Acids: Expertly formulated to withstand exposure to milk fats (butterfat) and common acidic compounds without degrading, cracking, or hardening over time.
CIP & SIP Compatible: Durably withstands repeated Clean-In-Place (CIP) cycles using alkaline cleaners and acid sanitizers, as well as high-temperature Sterilize-In-Place (SIP) processes.
Superior Physical Resilience: Maintains excellent flexibility even at low temperatures while resisting tearing and kinking, ensuring reliable performance in demanding milking parlor and processing plant environments.
Enhanced Operational Efficiency & Reliability
Translucent for Visual Monitoring: The clear design allows for easy visual inspection of flow and cleanliness, helping operators identify and address issues instantly.
Flexible & Easy to Install: Easily routed through complex equipment layouts without kinking, ensuring an unrestricted flow path.
Extended Service Life: Its exceptional durability translates to fewer replacements, reduced maintenance costs, and minimized production downtime.
Milking Parlor Operations: Raw milk transfer lines, claw tubing, and pulsation lines.
Dairy Processing Plants: Transfer, filling, and sampling lines for milk, yogurt, cream, and other dairy products.
Milk Transport & Transfer: Flexible connection hoses for tanker trucks and receiving bays.
Dispensing Equipment: Internal tubing for ice cream machines, milk dispensers, and coffee machines.
Parameter | Specification |
Brand | CHENSHENG |
Product Name | Dairy & Milk Tubing |
Material | 100% Platinum-Cured Silicone |
Compliance | 3-A® Standard 18-03, FDA 21 CFR 177.2600 |
Cleaning | Compatible with CIP & SIP cycles |
Temperature Range | -40°C to 200°C (-40°F to 392°F) |
Hardness | 60A (Shore A) |
Color | Translucent (Standard) |
Features | Ultra-smooth bore, fat resistant, taste-free, highly flexible |
Sizes | Custom ID, OD, and length available to your specifications |
Demand the Highest Standard for Your Dairy Products.
Choose CHENSHENG to build a foundation of purity and reliability for your brand.
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